Short-term Ph.D. scholars

YearNameNationalityResearch topic
2018Kunorozva, LovemoreZimbabweProduct Development of the Microbially produced Biosurfactant, Institute for Microbial Biotechnology and Metagenomics 1 (IMBM-BS1).
2018Putasso, PorntipThailandTurnover of soil organic carbon under rubber plantation estimated with 13C enrichment in long term field experiment
2017Ngatia, GraceKenyaCharacterization of root endophytic fungi from four solanaceous plants and their influence on potato growth and late blight suppression
2017Zare, HosseinIranImproving yield prediction by assimilating data from remote sensing and precision farming into a crop model
2016Marçal, Lorena NacifBrazilGut microbiota and pollen nutritional profile of the Amazonian stingless bee Melipona seminigra
2016Komonsing, NilobonThailandEffect of drying and light exposure on quality kinetics and functional compounds in turmeric (Curcuma longa L.)
2016Sanghaw, RatikornThailandInteraction between quality of organic residues and community of soil meso- and macrofauna via decomposition of contrasting quality organic residues enhancing soil fertility and crop productivity promoting food security
2015Woldetensay, Yitbarek KidaneEthiopia
2014Bera, SnehaIndiaEnterprise Ecology for Smallholdings in Agriculture: The Structural And Functional Integration Towards Modelling Sustainable Energy Metabolism, Productivity And Livelihood.
2014Amejo, Asrat GujaEthiopiaCharacterization of Crop-Livestock Production System and Impacts of Climate Change on Livestock Production in South Western Ethiopia
2014Capdesuñer Ruiz, Yanelis KarinaCubaIsolation, Identification and Antimicrobial activity of major compounds from tobacco exudates for controlling diseases affecting agricultural important crops
2014Ojito Ramos, KatiaCubaIsolation and characterization of metabolites from Citrus latifolia (ex Tanaka Yu. Tanaka) Tanaka leaf extract with antifungal activity against Alternaria solani Sor., pathogen of Solanum lycopersicum L.
2014Khalid, MariaPakistanAnalysis of novel haplotype variations at TaDREB-D1 and TaCwi-D1 genes influencing
2014Olugbile, Adetola OlubankeNigeriaIdentification of an Approach for Improving the Utilisation of Millet for Food Processing in Africa that Maximizes Benefits to Sustainable Rural Livelihoods
2013Kamda Silapeux, Aristide GuillaumeCameroonAssessment of nutritional and antioxidant properties of fermented Cucurbitaceae seeds of Cameroon
2013Quinones-Gálvez, JanetCuba
2013Cruz Martin, MileidyCuba
2013Kumar, AjayIndia
2013Cabrera Mederos, DarielCuba
2012Sumit, MahajanIndiaDo food prices differ in their impact on food security across households? An empirical evidence from India
2012Isaiah Annayochukwu, OkereNigeriaWater quality in broiler meat production in Southwestern Nigeria
2012Hernández de la Torre, Martha de la CaridadCubaThe Isolation of Betalains and Phenolic Compounds from in vitro Culture of Hylocereus costaricensis
2012Gbotto, Anique AhouIvory CoastDevelopment and evaluation of a core collection of the indigenous oilseed Citrullus lanatus germplasm from West Africa using molecular makers
2011Choumessi, Aphrodite TchewonpiCameroonLaboratory Research
2011Ali, SharikIndiaMolecular screening and diversity of rice genotypes for salt tolerance
2011Gonzalez Rodriguez, Rayza MargaritaCuba
2011Montalvo Fernández, GreciaCuba
2010Rakotondratsimba, HerivololonaMadagascarIdentification of reserve collection of edibles yams species in the western part od Madagascar in the context od climate change
2010N´Diri, AyaIvory Coast
2010Zziwa, EmmanuelUganda